Beans and chicken

Wash the beans and cook them in water. Spill the first and the second water and let it cook in the third one. Cook 1 onion in some water. Add carrots cut into slices and celery, add pepper and other vegetables cut into cubes. Add beans stewed vegetables, season with salt, add herbal spices, parsley, thyme, rosemary and cook until the vegetables and beans are completely soft. Lastly, add chopped chicken or turkey breast (200g). When the beans are cooked, put it in the oven and bake. Serve it with fresh salad.